Adventures in Homemaking and doTERRA Essential Oils

Okay everyone, Cake Pops are the newest hottest thing in the Cake Decorating Industry.  Mine have been a huge hit here in Mount Dora.  I still have to pinch myself to make sure I am not dreaming. It is still so unreal. Just so all of you know, I am going to debut new flavors (plus some of the old favorites) and all new-never before seen-designs!  It is going to be incredible!  If you want to see it in person, I would suggest you buy a ticket for the 10th Annual Taste in Mount Dora at www.mountdora.com and go to the online store. In the meantime I have been a busy little bee and testing out some new designs.  One of which I did with the help of my Cake Pop book by Bakearella.  She is fabulous!  The set of Cake Pops below, I did for two friends who are new Premier Designs Sales People and were having their first sales party.  I am told that my Cake Pops were a huge hit!  They were a lot of work, but as you can see they were fantastic! Th...

While searching the internet for new and exciting things to try, I came upon a great website. www.bakearella.com and on that website are things she calls cakepops! I was hooked immediately! I made some for a friends birthday, dark chocolate mocha cake with coffee buttercream. When the waiter brought them out, everyone in the place was looking. And when we started eating them they were surprised. They looked like a bouquet of some kind. Next my mom asked me to make some for her artist of the month reception at Arisans on 5th in Mount Dora. I made about 140 of them, half were chocolate cake with dark chocolate icing and the other half were yellow cake with vanilla icing. All the guests were intrigued by this new way to eat cake. They were an absolute hit! Next week Downtown Mount Dora has their artist stroll and I was asked to make more cake pops! This time I think I will add in red velvet cake pops. I am so excited about all these new opportunities to further my portfolio and to ...